Self Reliance is so much more than simply food storage.
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Self-Reliance
Thursday, January 14, 2010
Saturday, January 2, 2010
Goodbye 2009 and Welcome 2010...
Wishing all of you a Happy New Year!
Found this crock pot recipe today and thought this could be a great Sunday Afternoon meal. It's delicious and easy. We'd love to post any crock pot classics that you would like to share. Just let us know.
See you Sunday.
TACO SOUP
1 (16 ounce) can pinto beans
1 (16 ounce) can kidney beans
1 (11 ounce) can corn
1 (28 ounce) can diced tomatoes
1 (4 ounce) can diced green chilies
1 envelope taco seasoning mix
1 envelope hidden valley ranch dressing mix
1 lb ground beef
Cook meat and drain. Add all ingredients to the crock pot. DO NOT DRAIN CANS. Stir it all together and cook on high for a couple hours. Keep on low until serving to keep hot. You can garnish it with sour cream, shredded cheese, chopped green onions and/or tortilla chips. It’s a little spicy, but very tasty.
Found this crock pot recipe today and thought this could be a great Sunday Afternoon meal. It's delicious and easy. We'd love to post any crock pot classics that you would like to share. Just let us know.
See you Sunday.
TACO SOUP
1 (16 ounce) can pinto beans
1 (16 ounce) can kidney beans
1 (11 ounce) can corn
1 (28 ounce) can diced tomatoes
1 (4 ounce) can diced green chilies
1 envelope taco seasoning mix
1 envelope hidden valley ranch dressing mix
1 lb ground beef
Cook meat and drain. Add all ingredients to the crock pot. DO NOT DRAIN CANS. Stir it all together and cook on high for a couple hours. Keep on low until serving to keep hot. You can garnish it with sour cream, shredded cheese, chopped green onions and/or tortilla chips. It’s a little spicy, but very tasty.
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